cereals

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in citations along with other	cereals	especially aitis the ile called
cultivated for a variety of	cereals	was bordered by a range
of the enormous importance of	cereals	in medieval scotland emerges from
one of the finest breakfast	cereals	in the land made locally
middle of the sixteenth century	cereals	played a secondary role to
a basic way to eat	cereals	is of course in boiled
study of the vocabulary of	cereals	here too the dost record
is the wide range of	cereals	being grown and the fact
fast days of the church	cereals	were always important and after